Coming to SATOYAMA VILLAGE, visitors will enjoy in the cultural and culinary environment of the Northwest. The taste buds will awaken with Muong cuisine such as pig man's leaves, buffalo meat cooked with nom leaves, deep-fried stream fish, chicken soup with bamboo shoots, lam rice with sesame salt, bitter bamboo shoots, wild vegetables and hundreds of other dishes in the local cuisine and culinary menu of the ethnic groups.
In addition, visitors can always choose from a menu with rich European - Asian cuisine prepared by experienced, professional and passionate chefs that elevate even the most common dishes to a whole new level.